Langoustine, green apple, white celery, spices and coffee
Like an “Arcimboldo” artwork, seasonal raw, cooked and marinated vegetables
Rabbit, turnip tops, ricotta cheese and black truffle
Carnaroli risotto, tomato, lemon and ragusano DOP cheese
Artisanal spaghetti Piazza “Mount Etna”, tomato, salty ricotta cheese and black breadcrumbs
Gnocco filled with beef shoulder, tuma persa cheese and green sauce
Sea bass, artichokes in different textures
Pigeon, white onion, spinach and carrots
Cauliflower in different textures and hazelnuts
Pistachio, lemon, coffee
Buffalo ricotta cheese, black olives, bitter almond
White chocolate, banana and walnuts
Like a “Arcimboldo” artwork, seasonal raw, cooked and marinated vegetables
Carnaroli risotto, tomatoes, lemon and ragusano DOP cheese
Piglet, turnip tops and seasonal stone fruit
Bergamot and chamomile
Selection of four Sicilian and national cheeses
$18
Selection of six Sicilian and national cheeses
$24
